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Chicken Tikka Masala


Britain’s National Dish
This entrée is an exotic epicurean delight! Prepared with tender, boneless, all natural chicken∞, and baked according to authentic traditions with freshly-ground tandoori spices simmered in a savory yogurt and tomato sauce. It’s irresistible on a bed of Basmati rice. Serve with naan and a garnish of mint leaves, cucumber slices, or lemon wedges.

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Nutrition Facts – 11 oz (312g)
Serving Size: 11 oz (312 grams)

Servings Per Container: 1

Calories: 290

Calories from Fat: 45

% Daily Value*
Total Fat 5g 8%
Saturated Fat 1.5g 8%
Trans Fat 0g
Cholesterol 40mg 13%
Sodium 670mg 28%
% Daily Value*
Total Carbohydrate 39g 13%
Dietary Fiber 3g 12%
Sugars 2g
Protein 18g
% Daily Value*
Vitamin A 10%
Vitamin C 4%
Calcium 8%
Iron 15%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your caloric needs.


Masala Sauce (Water, Onions, Tomato Paste [Tomatoes, Citric Acid], Cream, Ginger, Garlic, Expeller Pressed Canola Oil, Spices, Sea Salt, Cane Sugar), Basmati Rice (Water, Basmati Rice, Expeller Pressed Canola Oil, Garlic, Ginger), Chicken (Chicken Breast, Nonfat Yogurt [Cultured Nonfat Milk, Pectin] Water, Cornstarch, Ginger, Sea Salt, Garlic

Contains: Milk