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Chicken Tikka Masala


Britain’s National Dish
This entrée is an exotic epicurean delight! Prepared with tender, boneless, all natural chicken∞, and baked according to authentic traditions with freshly-ground tandoori spices simmered in a savory yogurt and tomato sauce. It’s irresistible on a bed of Basmati rice. Serve with naan and a garnish of mint leaves, cucumber slices, or lemon wedges.

“This product is a HIT!” – The Supermarket Guru Phil Lempert. Read more…

Nutrition Facts – 11 oz (312g)
Serving Size: 11 oz (312g)

Servings Per Container: 1

Calories: 310

Calories from Fat: 80

% Daily Value*
Total Fat 8g 12%
Saturated Fat 1.5g 8%
Trans Fat 0g
Cholesterol 35mg 12%
Sodium 620mg 26%
% Daily Value*
Total Carbohydrate 50g 17%
Dietary Fiber 2g 8%
Sugars 5g
Protein 17g
% Daily Value*
Vitamin A 15%
Vitamin C 15%
Calcium 8%
Iron 15%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your caloric needs.

INGREDIENTS: Masala Sauce: Water, Onions, Tomato Paste, Non-Fat Yogurt (Cultured Nonfat Milk, Pectin), Cream, Garlic Puree (Garlic, Water), Ginger, Spices, Expeller Pressed Canola Oil, Sea Salt, Lemon Juice Concentrate, Paprika, Turmeric, Cane Sugar, Xanthan Gum. Basmati Rice: Water, Basmati Rice, Expeller Pressed Canola Oil, Ginger, Garlic Puree (Garlic, Water). Chicken: Boneless White Meat Chicken, Non-Fat Yogurt (Cultured Non-Fat Milk, Pectin), Water, Rice Starch, Ginger, Garlic Puree (Garlic, Water), Expeller Pressed Canola Oil, Spices.

Contains: Milk.